Do the 2021 Plant-Based Trends Match Up with Reality?

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Just about everyone has released their list of plant-based trends and predictions to kick off 2021. Across the web, media outlets and influencers alike are putting in their two cents about what’s going to get consumers excited this year:

And it’s getting the plant-based space pretty fired up about the future, too. 🔥

Some predictions look at data; others extrapolate based ...

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7 Things Plant-Based Brands Can Learn from Captain Vegetable [CASE STUDY]

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The plant-based movement could learn a thing or two from this classic Sesame Street “hero.”

If you’re of the older millennial generation, you probably remember a certain classic Sesame Street skit featuring an unusual superhero. He emerges, we’re told, from “his secret garden somewhere in New Jersey.” He has a theme song. He wears a costume (with a cape). And, like Superman, he has his own logo emblazoned across his chest.

He also happens to be Keep Reading →

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3 Ways Plant-Based Brands Can Connect with Consumers in 2021

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Good Monday, fellow nerds, and happy 2021! 🎉 It’s a new year, and it’s pretty clear the majority of us are ready for a fresh start.

That includes The Modern Health Nerd. Today marks the launch of new content — including experimental content formats. It’s great to have you along on the journey. As we move forward together, I’d love to hear your feedback on what you like, what drives you nuts and anything I’m missing that you’d like me to ...

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Pass the (Vegan) Cheese, Please

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Good Monday, fellow nerds! Hope everyone had a very merry Christmas. 🎄 Are you looking forward to 2021?

Me too, though perhaps not for quite the same reasons. So many people are waving goodbye to 2020 with enormous sighs of relief and eyeing 2021 as a fresh start with a ray of hope as the shining light at the end of a long tunnel.

I feel you. 2020 has been bizarre, to say the least. 🤪 But for The Modern Health Nerd, ...

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Fungi + Fermentation = Protein of the Future 🧪🥩

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Happy Friday, fellow nerds! Who else got dumped on with snow? 🙋🏻‍♀️⛄ Digging out here in the Northeast is par for the course every winter, but the first real snowfall is always a bit of a surprise.

Speaking of, you may have noticed (or not; that’s okay, too!) that Monday’s newsletter…wasn’t. Let’s attribute that to me not taking the age-old sage advice to never write the full draft in the online editing platform. 🤦🏻‍♀️ My apologies. I sincerely didn’t have it ...

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Meet the Dairy-Free Cheese 🧀 that Actually Tastes Like Cheese

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Happy Friday, fellow nerds! Is it just me, or has the crazy time warp that happens around the holidays 🎄 struck again? This last week seems to have just flown by, and it’s time for another GreenGut Weekly Find.

This week, it’s all about vegan cheese. 🧀 The term still strikes terror into the hearts of many who are trying to give up dairy—but it shouldn’t. Dairy-free cheese is undergoing a delicious transformation, thanks largely to the work of companies like ...

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Hey Hey, It's the Alt Meat Generation 🍔

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Good Monday, fellow nerds! Here we are in the first full week of 🎄December:🎄 The world is still insane, but innovators keep innovating. So The Modern Health Nerd is here to bring you all the latest developments — plus a few headlines flying under the radar. 📰

It’s a grab bag of news this week from meat reducers to radishes in space. (You read that right. 🚀👩🏻‍🚀) Curious? Let’s go.

 


The Young Generation Has Something to Say About ...

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