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I went plant-based 13 years ago. I’m ready for more flexibility.
The movement I joined with such enthusiastic belief in its ability to improve people’s health has become—in many ways—a stifling, judgmental bubble that leaves no room for dissent.
The plant-based movement is looking at the “educated consumer” all wrong
I spent five years working in produce at a local co-op. Here’s what I learned about how consumers actually make food choices.
12 Things I've Learned from Being Plant Based for 12 Years
5 Plant-Based Marketing Strategy Tips to Clarify Consumer Confusion
5 Plant-Based Brand Development Essentials, According to Experts
Appetite: The Downfall of the Alt Protein Movement?
Should Consumers Look to Big Food for Healthier Choices?
5 Plant-Based Messaging Tips to Reach (and Recruit) More Consumers
Plant-Based vs. Whole-Food Plant-Based: It's a Plant Protein Smackdown 🥊
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